Introduction

Nestled along the banks of the Nhue River, just 20 kilometers southwest of Hanoi, Cu Da Ancient Village is a fascinating destination for travelers seeking an authentic glimpse into Vietnam’s past. Known for its well-preserved architecture, traditional crafts, and unique local delicacies, Cu Da offers a charming escape from the bustling capital. With its iconic vermicelli production, famed soybean sauce, and centuries-old houses blending Vietnamese and French colonial styles, this village is a must-visit for history buffs and cultural explorers alike.

Exploring Cu Da’s Traditional Vermicelli Production

One of the highlights of Cu Da Ancient Village is its vermicelli production, a craft that has been passed down for generations. The village is famous for producing miến dong—a type of vermicelli made from canna starch, prized for its chewy texture and natural transparency.

Walking through the village, visitors can witness the entire vermicelli-making process. The production starts with washing and grinding the canna roots, which are then soaked in water to extract the starch. The starch is sun-dried and later turned into thin, translucent vermicelli strands. During the drying season, you’ll see courtyards filled with bamboo trays of golden vermicelli strands, a stunning sight that highlights the village’s dedication to this traditional craft.

Many families in Cu Da have been producing vermicelli for over a century, ensuring that the process remains as authentic as possible. Visitors can even visit a local family to experience making handmade vermicelli, offering a hands-on connection to this essential Vietnamese ingredient used in dishes like mien ga (chicken vermicelli soup) and mien xao luon (stir-fried vermicelli with eel) or nem (fried spring rolls).

The Art of Making Cu Da Soybean Sauce

Another culinary treasure of Cu Da is its renowned soybean sauce (tương Cu Da). This traditional Vietnamese condiment is an essential part of local cuisine and is often used as a dipping sauce for dishes like boiled vegetables, tofu, and rice.

Cu Da’s soybean sauce is made using a time-honored fermentation process. Local soybeans are boiled and mixed with roasted rice before being stored in earthenware jars under the sun. The fermentation process takes several months, allowing the mixture to develop its distinctive sweet and savory flavor.

What makes tương Cu Da unique is its deep umami taste and rich aroma, making it a favorite among chefs and food enthusiasts across Vietnam. Visitors to Cu Da can visit a local household that specializes in soybean sauce production, observe the fermentation process, and even taste freshly made batches straight from the clay jars. Bringing home a bottle of Cu Da soybean sauce is a great way to experience the village’s culinary heritage long after your visit.

Wandering Through Cu Da’s Ancient Architecture

Beyond its culinary fame, Cu Da Ancient Village is an architectural treasure trove. The village boasts a unique blend of Vietnamese traditional houses and French colonial mansions, showcasing the rich history of this settlement. Many of these structures have stood for over 100 years, offering a window into Vietnam’s past.

As you stroll through the narrow alleyways, you’ll see brick walls covered in moss, wooden houses with intricate carvings, and grand villas with European-style balconies and arched windows. These architectural features reflect the village’s prosperous past when wealthy merchants, influenced by French design, built impressive homes alongside traditional Vietnamese structures.

Some of the most remarkable sights include:

• Ancient Communal Houses: Serving as cultural and administrative centers, these traditional buildings often feature ornate roof carvings and wooden pillars.
• French Colonial Villas: These elegant homes reflect the influence of French architecture from the early 20th century, adding a unique aesthetic to the village.
• Pagodas and Temples: Cu Da is home to several historic Buddhist pagodas and shrines, where visitors can experience the spiritual side of village life.
• Old Village Gates: The original gates of Cu Da still stand, marking the entrance to a world that seems frozen in time.

With its ancient charm, Cu Da is a paradise for photographers and history lovers who appreciate the beauty of well-preserved historical landmarks.

How to Get to Cu Da Ancient Village

Cu Da Ancient Village is conveniently located about 20 kilometers southwest of Hanoi, making it an easy day trip from the city.

By Private Car or Motorbike

The most convenient way to reach Cu Da is by private car or motorbike, which takes around 45-50 minutes from Hanoi’s Old Quarter. Simply follow National Highway 21B towards Thanh Oai District, then take local roads leading into the village.

By Bus

For budget travelers, taking a local bus is an affordable option. Buses such as Bus No. 101 or Bus No. 37 from Hanoi stop near the village, with a total journey time of approximately 1.5 hours. From the drop-off point, a short xe ôm (motorbike taxi) ride will take you directly to the village’s entrance.

By Guided Tour

For a more enriching experience, consider joining a guided tour that includes a visit to Cu Da, where you can enjoy insights from a local guide, participate in hands-on activities, and savor a home-cooked meal with a local family.

Best Time to Visit Cu Da Ancient Village

The best time to visit Cu Da Ancient Village is during the dry season (October to April) when the weather is pleasant for walking and sightseeing. If you visit during the vermicelli drying season (late autumn to winter), you’ll witness the stunning sight of golden noodles drying under the sun, creating an incredible photo opportunity.

For cultural enthusiasts, visiting during local festivals or Tet (Vietnamese New Year) offers a chance to experience traditional celebrations, complete with folk performances, food fairs, and spiritual ceremonies.

Final Thoughts

Cu Da Ancient Village is a hidden gem that beautifully preserves Vietnam’s cultural and historical essence. Whether you’re exploring its charming ancient houses, witnessing the meticulous process of vermicelli and soybean sauce production, or simply soaking in the peaceful rural atmosphere, Cu Da promises a memorable experience.

For travelers looking to escape Hanoi’s fast-paced city life and step back in time, Cu Da is an ideal day-trip destination filled with history, culture, and authentic local flavors. Be sure to bring a camera, an appetite for traditional cuisine, and a sense of adventure as you uncover the timeless beauty of Cu Da Ancient Village.

Are you ready to explore Cu Da Ancient Village? Heritage Travel can help you to plan trip today and discover one of Hanoi’s best-kept secrets!